Frigidaire 18 Inch Dishwasher Operation Manual (FFBD1821MS)

The Frigidaire FFBD1821MS is an 18-inch built-in dishwasher with stainless steel tub, featuring Precision Direct Wash System for efficient cleaning and quiet operation. It cleans up to 8 place settings per cycle and is ENERGY STAR® certified. Ideal for small kitchens, it's compatible with standard plumbing and electrical systems. Below are the key specifications and operation instructions.

1. Key Specifications 2. Operation Instructions 2.1. Initial Setup 2.2. Operating the Dishwasher 2.3. Care and Cleaning 2.4. Troubleshooting 3. Installation Instructions 3.1. Remove Old Dishwasher 3.2. Installing New Dishwasher 3.3. Electrical Connections 3.4. Water Supply 3.5. Drain Connection

Key Specifications

Type: 18-inch built-in dishwasher with stainless steel tub and Precision Direct Wash System
Compatibility:
- Residential use; ENERGY STAR® certified
- Standard 120V, 60Hz household current
- Water pressure: 20-120 PSI
- Hot water supply at least 120°F (49°C)
- Compatible with food waste disposers (if empty)
Power Source:
- 120 V, 60 Hz; 15A circuit (dedicated)
- Grounded outlet required
Electrical Rating:
- 15A fuse or circuit breaker
- 2-wire with ground
Dimensions: 18" W x 25" D x 33-1/2" - 35" H (adjustable)
Features:
- Wash cycles: Normal, Heavy, Quick Wash, Rinse Only
- Options: Heat Dry, Hi-Temp Wash, Sanitize (NSF certified), Delay Start
- Capacity: 8 place settings
- Self-cleaning filter; adjustable racks
- Stainless steel tub; rinse aid dispenser
- Quiet operation; Annual Energy: ENERGY STAR certified
Operating Conditions:
- Water temperature: 120°F min (49°C)
- Humidity: Non-condensing
Wash Cycle Details:
- Normal: ~2 hrs, ~5 gal
- Heavy: ~2.5 hrs, ~7 gal
- Quick Wash: ~1 hr, ~4 gal
- Rinse Only: ~30 min, ~2 gal

Operation Instructions

Initial Setup

1. Load Dishes: Scrape large food particles; load racks properly, avoiding nesting; place sharp items handles up.
2. Add Detergent: Use dispenser; fresh powder, liquid, or gel based on soil level and water hardness.
3. Add Rinse Aid: Fill dispenser (light indicates low); adjust for drying.
4. Run Hot Water: At sink until hot, then close faucet.
5. Select Cycle: Use control panel; confirm with lights.
6. First Use: Run empty Normal cycle with detergent.

Operating the Dishwasher

1. Select Cycle: Press for Normal, Heavy, Quick Wash, or Rinse Only.
2. Select Options: Heat Dry, Hi-Temp Wash, Sanitize, Delay Start.
3. Control Lock: Hold Start for 3 seconds to lock.
4. Start: Close door; press Start. Fills, washes, rinses, dries.
5. Interrupt: Open door to pause; close to resume.
6. Cancel: Hold Start for 3 seconds to drain and reset.
Note: Contents hot after Sanitize; do not tamper with controls.

Care and Cleaning

1. Filter: Clean monthly; remove and rinse under water.
2. Spray Arms: Check and clear clogs monthly.
3. Exterior/Interior: Wipe with mild soap; no abrasives.
4. Monthly Clean: Place 2 cups vinegar in bottom rack, run Normal cycle (no detergent).
5. Rinse Aid: Refill as needed; adjust setting.
Note: Use dishwasher-safe items only.

Troubleshooting

Won't Start: Check power, door latch, selected cycle; no lock or delay.
No Water: Verify supply on, clean inlet screen, pressure adequate.
Poor Drain: Check hose for kinks, empty disposer, clean filter.
Soils Remain: Pre-rinse heavy soils; right cycle and detergent; ensure hot water.
Spotting: Use more rinse aid; check water hardness.
Poor Drying: Select Heat Dry; unload hot dishes promptly.
Leaking: Level unit; inspect door seal; use correct detergent.
Note: Contact 1-800-944-9044 for assistance.

Installation Instructions

Warning: Disconnect power and water before starting. Follow local codes; improper installation may void warranty.

Remove Old Dishwasher

Turn off power at breaker and water supply.
Disconnect drain, water, electrical connections.
Remove from cabinet; cap lines.

Installing New Dishwasher

Prepare Cabinet: Ensure 18" W x 24" D opening; access to utilities.
Adjust Legs: For under-counter fit (min 33-1/2" height).
Door Springs: Adjust for proper balance.
Route Lines: Through access hole.
Position: Slide in, connect drain first.
Level: Adjust front-to-back and side-to-side.
Secure: Fasten to countertop/cabinet.
Connect: Water, drain, electrical (see below).
Test: Run cycle to check leaks.

Electrical Connections

120V/15A dedicated circuit; no extensions.
Connect hot (black), neutral (white), ground (green).
Use junction box or 3-prong cord with strain relief.

Water Supply

3/8" NPT tubing; install shut-off valve.
Flush line before connecting.
20-120 PSI; min 120°F water.
Avoid kinks in line.

Drain Connection

High loop or air gap required.
Connect to sink or disposer (remove knockout plug).
Secure with clamps; max 10 ft length, min 32" height.
No sags.