Frigidaire FFBD2412SS0A Dishwasher Operation Manual
The Frigidaire FFBD2412SS0A is a 24-inch built-in dishwasher with stainless steel finish, featuring dual spray arm system for thorough cleaning, Sanitize cycle removing 99.9% of bacteria, and ENERGY STAR® certification for efficiency. It offers 14 place settings capacity and quiet 55 dBA operation. Ideal for modern kitchens, it's compatible with standard plumbing and electrical systems. Below are the key specifications and operation instructions.
Key Specifications
- Type: 24-inch built-in dishwasher with dual spray arm system
- Compatibility:
- Residential use; ENERGY STAR® certified
- Standard 120V, 60Hz household current
- Water pressure: 20-120 PSI
- Hot water supply at least 120°F (49°C)
- Compatible with food waste disposers (if empty)
- Power Source:
- 120 V, 60 Hz; 15A circuit (dedicated)
- Grounded outlet required
- Electrical Rating:
- 15A fuse or circuit breaker
- 2-wire with ground
- Dimensions: 24" W x 25" D x 35" H
- Features:
- Wash cycles: Normal, Heavy, Quick Wash, Energy Saver, Rinse Only
- Options: Heat Dry, Hi-Temp Wash, Sanitize (99.9% bacteria removal, NSF certified), Delay Start (2-4-6 hours)
- Capacity: 14 place settings
- Dual spray arms for thorough clean; Control Lock
- Stainless steel tub; rinse aid dispenser
- Quiet: 55 dBA
- Operating Conditions:
- Water temperature: 120°F min (49°C)
- Humidity: Non-condensing
- Wash Cycle Details:
- Normal: ~2 hrs, ~5 gal
- Heavy: ~2.5 hrs, ~7 gal
- Quick Wash: ~1 hr, ~4 gal
- Energy Saver: ~1 hr, ~4.5 gal
- Rinse Only: ~30 min, ~2 gal
Operation Instructions
Initial Setup
1. Load Dishes: Scrape large food particles; load racks properly, avoiding nesting; place sharp items handles up.
2. Add Detergent: Use dispenser; fresh powder, liquid, or gel based on soil level and water hardness.
3. Add Rinse Aid: Fill dispenser (indicator shows low); adjust for drying.
4. Run Hot Water: At sink until hot (120°F+), then close.
5. Select Cycle: Use electronic controls; lights confirm.
6. First Use: Run empty Normal cycle with detergent.
Operating the Dishwasher
1. Select Cycle: Press for Normal, Heavy, Quick Wash, Energy Saver, or Rinse Only.
2. Select Options: Heat Dry, Hi-Temp Wash, Sanitize, Delay Start.
3. Control Lock: Hold for 3 seconds to lock.
4. Start: Close door firmly; press Start. Fills, washes, rinses, dries.
5. Interrupt: Open door to pause; close to resume.
6. Cancel: Hold Start for 3 seconds to drain and reset.
Note: Energy Saver Plus uses less energy; contents hot after Sanitize.
Care and Cleaning
1. Filter: Clean monthly; remove, rinse under water.
2. Spray Arms: Check and clear clogs.
3. Exterior/Interior: Wipe with mild soap; no abrasives.
4. Monthly Clean: 2 cups vinegar in bottom rack, run Normal (no detergent).
5. Rinse Aid: Refill as needed.
Note: Avoid overloading to prevent chipping.
Troubleshooting
- Won't Start: Check power, door latch, cycle selected, no Delay; reset breaker.
- No Water: Supply on? Clean inlet, pressure 20+ PSI.
- Poor Drain: Hose kinked? Empty disposer, clean filter.
- Soils Remain: Pre-rinse heavy soils; right cycle/detergent/hot water.
- Spotting: More rinse aid; check hardness.
- Not Drying: Select Heat Dry; use rinse aid.
- Leaking: Level unit; check seal.
Note: If persists, contact 1-800-374-4432.
Installation Instructions
Warning: Disconnect power and water before starting. Follow local codes; improper installation may void warranty.
Remove Old Dishwasher
- Turn off power at breaker and water supply.
- Disconnect drain, water, electrical connections.
- Remove from cabinet; cap lines.
Installing New Dishwasher
- Prepare Cabinet: 24" W x 24" D opening; utilities access.
- Adjust Legs: For under-counter fit.
- Route Lines: Through access hole.
- Position: Slide in, connect drain first.
- Level: Front-to-back and side-to-side.
- Secure: Fasten to countertop/cabinet.
- Connect: Water, drain, electrical.
- Test: Run cycle to check leaks.
Electrical Connections
- 120V/15A dedicated circuit; no extensions.
- Connect hot (black), neutral (white), ground (green).
- Use junction box or 3-prong cord.
Water Supply
- 3/8" NPT tubing; shut-off valve.
- Flush line; 20-120 PSI, min 120°F.
- Avoid kinks.
Drain Connection
- High loop or air gap.
- Connect to sink/disposer (remove plug).
- Secure clamps; max 10 ft, min 32" height.
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